The first
thing to know is that the enemies of wine are heat, cold, light, and dramatic
temperature changes. So, if you are
storing your wine in a cabinet above your stove, STOP READING right now and go
move it.
The easiest, cheapest way to store wine is in
a box in a closet. But not in any old box in any old closet. Ideally, your box will be a Styrofoam wine
shipping box (http://www.uline.com/BL_5450/Styrofoam-Wine-Shippers).
These boxes are great. The Styrofoam acts as an insulator and helps regulate
the temperature of the wine. Gives it some cushion too. You can get these boxes
at wine and liquor stores. If you have ever had wine shipped to you, it will
likely have shown up in one of those boxes – so save them! Your closet should be
located in a place that does not have too many temperature fluctuations. That
is probably a closet that does not have contact with the outside walls of your
house.
A bit less
easy and a bit less cheap would be to look into off—site storage. You can get a
relatively small cabinet (maybe holding 12 cases worth) for not a lot of money.
Check around to see what pricing is in your area. Pros are – your wine is at a
good temperature. Cons are – you need to plan to get your wine out before a
dinner party.
You may want
to use a combination of the above two methods -- wine in boxes for drink-now
and less special wines and off-site storage for wines that you want to age or
are more special.
Way less easy (at least to begin with) and definitely less cheap are wine refrigerators. You can get them in many sizes
and at many price points. We actually have three: a small one that we got at
Costco that is in our pantry and mainly holds drink-now white wines, and two
Vinotheque (http://www.klwines.com/vinotheque.asp)
wine fridges that hold quite a bit of wine. The Vinotheque refrigerators are
available in many different configurations and finishes.
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